Pre-Order Catering Menu

Whole USDA Prime Beef Brisket

TX-style brisket with our own rub. Smokey, peppery, & tender. ~5# tray (feeds~10-15)

Whole Pulled Pork Shoulder

12-hours on the smoker with a delicious bark mixed into the meat. Pulled upon pickup. ~5# tray. (feeds~10-15)

Shredded Chicken Salad

Smoked dark + white meat mixed with our AL White BBQ sauce. ~1 gallon (feeds~15)

Pork Spare Ribs

Whole rack, ~10 ribs. Sliced upon pickup.

White Queso y Shells (V)

our house white queso mac sauce mixed with pasta shells. MAC N CHEESE ON STERIOIDS! ~1 gallon (feeds~20)

Creole Potato Salad (GF, V)

new red potatoes smashed with butter, house creole dressing, louisiana seasoning, & fresh herbs. (feeds~20)

Blue Cornbread (V)

our scratch made cornbread made with southwestern blue cornmeal. Hints of salt of honey. EVERYONE'S FAVORITE CORNBREAD! 15 - 3"x3" squares

Shredded Kale Casesar

mixed with banana pepper, aged Parmesan, house Caesar dressing + house crouton crumble. 1 gallon (feeds~20)

House Honey Vinaigrette Coleslaw (DF, GF, V)

hand shredded cabbage, shaved carrot, house pickled red onion, cilantro + house honey vinaigrette dressing. 1 gallon. (feeds~20)

Magic Pinto Beans (DF, GF)

pinto beans stewed with smoked pork, fire roasted tomato, sweet onion, garlic + herbs. ~1 gallon. (feeds~20)

Garlic-Dill Pickle Salad

crinkle cut cucumber, shaved sweet onion, crushed garlic, fresh dill & our house pickling vinegar. PERFECT WITH YOUR MEATS! 1 quart.

Pickled Red Onions

shaved red onion with our house spice/pickling mix. 1 quart

Barbosa's Tangy Red BBQ Sauce (V, DF)

tomato based sweet and tangy BBQ sauce with a southwestern twist. 1 quart

Barbosa's Spicy Gold BBQ Sauce (V, DF)

world famous spicy gold BBQ sauce. mustard based with hints of black pepper and vinegar. EVERYONES FAVORITE SAUCE!

Sea Salt Chocolate Chip Cookies

scratch made and baked fresh each morning! 1 dozen

Chafing + Sterno Set Up

Keeps 2 trays warm for 2 hours. Includes wire chafing rack + (2) sterno warming candles.